Company Takes Biodiesel From Field to Fryer to Fuel

In the worldwide search for alternative energy sources, vegetable oil is becoming an increasingly popular substitute for crude oil. Diesel-engine fuel can be made easily from soybean, canola or other oils commonly found in the kitchen. But just a 90-minute drive from Washington, DC, one company is working to take canola from the field to the fryer to the fuel tank, and do it all locally. And company executives say it's a system that could work anywhere in the world. VOA's Steve Baragona has more.